MENU

Suá Superette is a modern, Sichuan Chinese-inspired cafe and market featuring a menu of grab-and-go meals artfully prepared by our in-house chefs. Each dish is prepared with organic, local produce and the highest quality, sustainable proteins like non-gmo chicken, grass-fed beef, premium Atlantic salmon with no antibiotics or hormones, and locally made Meiji tofu. 

All of our menu is dairy-free, refined-sugar free, with a majority of items that are gluten-free and nut-free. *not prepared in a nut-free or gluten-free facility

ALL DAY GRAB-AND-GO

MAINS

CRISPY CHONGQING CHICKEN TENDERS with Chinese mustard sauce *gf, nf 

SUÁ CHICKEN & RICE ginger scallion sauce, tamari soy sauce, chili crisp, and organic jade rice *gf, nf

BEEF AND BROCCOLI  with ginger scallion sauce, organic jade rice *gf, nf 

SPICY SICHUAN GLASS NOODLES spicy sweet potato noodles, stir-fried veggies, finished with sesame seeds and green onions *v, gf

COLD SESAME NOODLES buckwheat soba noodles, napa and purple cabbage, carrots, cucumber and sesame sunbutter dressing *v, gf, nf 

LO MEIN NOODLES stir-fried egg noodles with vegetables and shiitake bacon *v, nf, contains gluten

 

PLATES 

Each protein is plated with a vegetable side and organic jade rice.
Vegetables vary between mala spiced japanese yams, green beans with shiitake bacon, and stir-fried eggplant.

CUMIN GRASS FED BEEF *gf, nf 

KUNG PAO SALMON *gf, nf 

ZHONG TOFU STICKS *v, gf, nf 

VEGAN MAPO TOFU *v, gf, nf 

 

WRAPS with spinach wheat tortilla

SPICY CHILI CUMIN GRASS FED BEEF carrots, basil, spinach and vegan chili crisp aoli *nf, contains gluten 

SUA ROTISSERIE CHICKEN WRAP with mixed greens, roasted peppers and vegan chili crisp aioli *nf, contains gluten

KUNG PAO SALMON WRAP with greens, roasted peppers and vegan chili crisp aioli *nf, contains gluten 

 

SALADS

SICHUAN SHREDDED CHICKEN SALAD shaved green and purple cabbage, carrots, celery, mandarin oranges, sesame cashews,
and cilantro with ginger chili vinaigrette dressing *gf           

COLD CUCUMBER SALAD fresno chili, sesame seeds *v, gf, nf 

BROCCOLI CRUNCH SALAD edamame, chives, leeks, vegan chili crisp aioli *v, gf, nf 

 

VEGETABLES

GREEN BEANS with spicy shiitake bacon *v, gf, nf 

MALA SPICED BABY JAPANESE YAMS *v, gf, nf 

CHINESE EGGPLANT with chickpea miso and basil *v, gf, nf 

 

BREAKFAST

FREE RANGE TEA EGGS *gf, nf 

OVERNIGHT OATS (seasonal flavors) *v, gf, nf 

CHIA PUDDING (seasonal flavors) *v, gf, nf 

 

SNACKS & SWEETS

MALA SPICED LOTUS CHIPS *v, gf, nf 

FORBIDDEN RICE CRISPY TREAT *v, gf, nf 

MEIJI TOFU CHOCOLATE PUDDING *v, gf, nf 

CHOCOLATE MOCHI BROWNIE *v, gf, nf 

 

BOTTLED TEAS

LYCHEE GREEN TEA cold brewed Gardenia green tea with lychee

JING PALMER cold brewed Chinese black tea with lemon

 

ALL DAY CAFE

COFFEE

AMERICANO

CAPPUCCINO

CORTADO

DOUBLE ESPRESSO

SPARKLING ESPRESSO

FLAT WHITE

LATTE

 

MATCHA

MATCHA TEA

MATCHA LATTE

SPARKLING MATCHA

HOJICHA LATTE

 

SIGNATURE

MATCHA CREAM SODA

MALA MATCHA CREAM TOP

STRAWBERRY MATCHA LATTE

MATCHA YUZU LEMONADE

STRAWBERRY MILK

 

TEAS

GARDENIA GREEN TEA

GUI FEI OOLONG TEA